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Dealing with an over saltted stew or soup

Submitted by Laurie D. Olean N.Y.

If you have added too much salt to your soup or stew, simply place a raw, peeled potatoe in over-salted soup, stew etc.

It will reduce the saltiness.

Visitors comments

over salted stew Comments By: Andrea on 2007-03-10 how long do i leave the raw potatoe in the over salted stew? TipKing says: No longer than 15 minutes as they will start to go soft. That is my Guess Â